5 restaurants: 1 buffet and 4 "à la carte". Dress code required.
"El Cayuco" Restaurant: buffet restaurant for breakfast, lunch and dinner. Max: 450 people.
"Santa Fe Grill" Restaurant: “à la carte” restaurant for dinner. Tex Mex specialities. Máx: 110 people.
"Rigoleto Pasta Club" Restaurant: “à la carte” restaurant for dinner. Italian specialities. Máx: 50 people.
"Les Caraibes" Restaurant: “à la carte” restaurant for dinner. Sea food specialities. Max : 48 people.
Restaurant"Mare Atlantic Flavor Cuisine". À la carte, open for dinner. Sea food specialities
4 bars conveniently located in different areas of the resort including pool bars and sport bar:
Snack Bar "Mangos": beach snack bar
Bar "Tubano": pool bar
Bar "Areito": theatre bar
Bar "La Cohoba": sports bar |